You Need Fireplace And Firepit Lid
Firepit lid – It’s late summer, there is a chill in the air and the sun is beginning to set. You plan to have some friends for dinner to enjoy the weather. The wind is too cold to entertain on the deck, and also you have been doing that all summer. Seating all around a cozy fire and regale them with ghost stories, it’s time to build a fire pit.
Assuming you do not live in an urban fire ban, fireplaces and firepit lid perfect for getting rid of cleared brush and disposal of cardboard. Never burn treated paper or plastic, but the plain brown stuff is fine, if you would rather not recycle. Burning leaves is causing serious air pollution for your neighbors, and some areas have ordinances specifically against it.
Fireplaces are oven you never knew you had, and there are campfire recipes that can even transfer as gourmet. You can bake root vegetables in the coals, roast meat over low, warm fire or make real kettle corn. Cast iron Dutch ovens are especially good for baking; buy one with feet and firepit lid with raised sides to the coals, and you can do anything from cobbler to stew. Food cooked over fire absorbs the smell of wood, and a proper set of embers can make a delicate crust on the meat.